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Our white wines are labeled DOC and DOCG as a reward to our pledge towards environment and the high-quality production we bring to the world.

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Prosecco DOC Treviso Brut

Crustaceans and egg-based appetizers, Risotto with peas, fresh cheeses

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Le fade

Prosecco Conegliano Valdobbiadene DOCG

Shellfish, Risotto with spring field grass, Sushi and any ethnic and traditional cuisine

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Do case

Asolo Prosecco superiore D.O.C.G millesimato extra dry

Ideal as aperitif. A perfect match for crustaceans or mussels, risotto with spring field grass, fresh cheeses, sushi and any ethnic cuisine

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